In no particular order:
Every year on Ash Wednesday, I turn to Brueggemann’s “Marked by Ashes”. I come back to the poem throughout the season of Lent because he reminds me that God Easters our ashen ways.
At least 3 times a week and sometimes more, the New York Times Cooking Newsletter arrives in my e-mail box. Today I’m intrigued by their lemon pie recipe. Stop by for a slice tomorrow afternoon.
It’s not wise to read something heavy right before slipping into sleep. But that’s what has been my pattern recently. Before I turn out the light each night, I turn to